Refrigerated yeast and yeast are set into the fermenting tank for fermentation. Yeast coupled with sugar is fashioned all through cooking to form alcohol and CO2. Odor compounds for beer can also be produced by yeast in this period.Nhi?u c?p v? ch?ng hi?m mu?n t?i TP.HCM c?ng nh? nhi?u n?i trên c? n??c tìm ??n nhà thu?c gia truy?n Kim Tu?n ?? ??